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Annual Lavender Harvest Luncheon

Friday, July 26 • 12:30 pm-2:00 pm


with Pam James, Pelindaba Lavender & Elise Perlstein, author of Scent: A Natural History of Fragrance

Join us for a delightful summer afternoon as we learn about awakening our sense of smell through the scent of lavender.

We’ll explore the fascinating history of aromatic plants, the mind-body connection, and the value of lavender for wellness and mindfulness.


  • Sticky Lavender Honey Chicken
  • Roasted Potato Wedges
  • Herbs de Provence Zucchini
  • Frosted Lemon Lavender Cookies
  • Lavender Darjeeling Iced Tea

Ticket includes Program, Lunch and gift from Pelindaba Lavender. Invite a friend for a fun afternoon!

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